- Berliner {Jam filled doughnuts}
- Franzbroetchen {Traditional German Cinnamon Buns}
- One Hour Bread
- Wake me up Breakfast Buns
- Whole Wheat and Spelt Cinnamon Rolls {five ways}
- Whole Wheat Tea Wreath with Cinnamon Cardamom Streusel
- Zucchini and Thyme Sourdough Bread
- Berrylicious Buttermilk Cake
- Carrot Cake with Maple Greek Yogurt Frosting
- Chocolate Crumb Cake with Whole Feral Apples
- Fresh Ginger and Pear Upside-down Cake
- Gingerbread Cake with Chocolate and Pistachos
- Individual Marbled Cakes with Vanilla Ricotta Filling and Streusel
- Lemon Crumb Loaf
- Polenta Coffee Cake
- Ricotta Cheesecake with a Spiced Crust and Caramellized Macadamia Nut Topping
- Spiced Chocolate Cake {vegan, refined sugar free}
- Strawberry & Poppy Seed Upside Down Cake
- Three Stripes Zebra Cake
Cookies, Bars and Brownies
- Almond Cookies with Dates and Chocolate
- Banana Nut Brownies
- Basic Sugar Dough (Miniature Baked Goods)
- Baumkuchen/Tree Cake {Christmas Recipe}
- Chocolate Covered Cranberry Pistacho Shortbread
- German Spekulatius Cookies {Christmas Recipe}
- Healthy Raisin 'n' Oat Cookies
- Plum Crumble Squares
- Strawberry Chocolate Cheesecake Bars
- Toasted Rye, Browned Butter and Black Tea Chocolate Chip Cookies
Desserts
Muffins and Cupcakes
- Apple Cinnamon Muffins with Honey Oat Streusel Topping
- Chocolate and Coconut Cream Muffins
- Pear, Dried Fig and Dark Chocolate Muffins
- Whole Wheat Chocolate Chip Muffins
Savoury
Snacks, Small Treats and Uncategorized- Authentic Italian Caprese
- Baked Beetroot Chips
- Baked Spinach with White Beans and Quinoa {vegan+gluten-free}
- Creamy Polenta with roasted bell peppers
- Fresh Basil Pesto and Vegetable Pasta
- Pumpkin Soup with Veggies
- Quiche with Smoked Salmon and Sundried Tomatoes
- Roasted Hokkaido Wedges
- Almond stuffed Chocolate dipped Dates
- Baked Beetroot Chips
- Chocolate Covered Dried Figs
- Earl Grey Porridge
- Four takes on Almond Butter
- Yogurt Parfaits
Waffles and Pancakes
- Banana Coconut Pancakes {optionally gluten free}
- One Cup Pancakes
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